Beijing Youshare Food Co., Ltd|ice cream|3D ice cream|fruit ice cream

What storage temperature and shelf life does Hicey specify for 3D ice cream?

2026-10-19

Storage and transport are specified at −18℃, the point where water is almost fully frozen and recrystallization is slow; every rise above it adds cumulative damage. Shelf life is not given in our general content; it is confirmed per item in the quotation, so ask for the figure for the exact SKU and pack you plan to list.

Why is −18℃ the required storage temperature?

Storage and transport for Hicey, the ice cream brand of Beijing Youshare Food Co., Ltd., are strictly specified at −18℃. At this temperature, water within the ice cream structure is almost fully frozen, and ice crystal recrystallization proceeds at an extremely slow rate.

Every temperature fluctuation or rise above −18℃ causes cumulative structural damage. Small ice crystals melt and refreeze into larger ones, resulting in a coarse texture, while the emulsion system destabilizes. For 3D novelty ice cream, maintaining this threshold is essential to preserve shape fidelity during international transit.

How does Hicey handle shelf life specifications?

Shelf life is not stated as a blanket figure in our general export content because it varies across different product formulations, packaging formats, and specifications.

Instead, shelf life is confirmed per item directly within the official commercial quotation. When preparing to list a specific SKU, buyers should request the precise shelf life duration corresponding to that exact pack style and carton configuration.

What factors influence frozen storage stability?

Maintaining quality through the supply chain relies on strict adherence to cold chain protocols. Beyond the −18℃ storage requirement, carton integrity and pallet placement affect internal container microclimates.

Hicey applies thick protective packaging and monitors transport conditions to minimize thermal shock during port handling and inland distribution, ensuring the product matches factory specifications.

FAQ

What should I do if a container experiences a temporary temperature spike? Temperature fluctuations during international transit cause irreversible recrystallization. If a log shows significant deviation, inspect a sample from the center of the pallet for structural softening before accepting the shipment.

Does plant-based 3D ice cream require a different storage temperature? No. Both dairy-based and plant-based formulations across our product categories require strict maintenance at −18℃ to preserve texture and shape.

Written by the Hicey export team at Beijing Youshare Food Co., Ltd. We specialize in cross-border B2B supply of novelty molded ice cream, currently shipping to more than 80 countries and regions with verified deliveries and ongoing partnerships.

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